If you want to truly experience all that Cape Breton Island has to offer, the bounty from our farms, fishers and gardens is the place to start. We source all of our culinary ingredients primarily on Cape Breton Island and secondary from Nova Scotia mainland. Chef Bettina showcases a different globally inspired, seasonal, unique and creative menu every night. Our relaxed dining atmosphere is complete with panoramic mountain views from every table.
Our tasting menu includes exeptional seafood, meat and vegatable dishes daily. Presenting three 4 course menus and one 8 course menu to choose from evey night. Our Nova Scotian winelist is curated to pair with our menu and local spirits are crafted into a small Cocktail menu to choose from. Our Beers and Cider is Cape Breton made and showcases small batch brewing.
Address: 48678 Cabot Trail, North River Bridge, Nova Scotia, Canada B0E 1B0
Phone: 902-929-2263
